Services
Meat Products & Prices
New York State Elk Meat Price Sheet
Pasture Raised --- Heart Healthy Red Meat
* Butcher processed under article 5A of New York State Ag. And Mkts.
Product | Price |
---|---|
Whole Tenderloin or Sliced Filet Mignon | $29.00 / lb. |
Delmonico Steak (Rib eye) When Available | $23.00 / lb. |
Sirloin Steak (boneless or bone in) | $19.50 / lb. |
Flank, Skirt, Hanging Tender, Steak | $17.50 / lb. |
Bottom Round and Sirloin Roast | $19.50 / lb. |
Elk Kielbasi | $12.50 / lb. |
Stew / Spiedie Meat | $11.50 / lb. |
Elk burger (3 patties per pkg. - 1/3 pound patties) | $11.50 / lb. |
Elk Sticks with Jalapeño Cheese - 4 sticks per pkg. | $7.50 / pkg. |
Elk Sticks Regular - 4 sticks per pkg. | $7.50 / pkg. |
Elk Hot Italian Sausage | $12.50 / lb. |
Top Shelf 100% Pure Elk Velvet Antler Capsules 250 MG (60 count) | $30.00 / bottle |
New York Strip Steak when available | $22.00 / lb. |
Elk Hard Antler Dog Treats | $52.00 / lb. |
All offerings are 100% elk, no fillers added.
Notes
Please call (607) 657-8069 or (607) 423-3479 for availability of cuts.
If specific item not available we will substitute with equal priced item.
We are a distributor of the Top Shelf Velvet Antler Capsules
Velvet Antler naturally contains glucosamine, chondroitin, collagen for relief of arthritic discomfort and increased joint life PLUS a full range of essential nutrients for maintaining general good health.
Regular extended use improves joint longevity, easier movement, overall health, and energy.
How To Order
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